Today kicks off a four part series I am doing with BACARDÍ to share some of my favorite party tricks that are guaranteed to make your ne...

  Last week I was invited to the Président Cheese pop-up store in New York City for a cooking class with the James Beard Award winning...

  Sometimes I come across amazing things, and they just *can't* wait for a gift guide to share, and this is one of those times.  To d...

Not long ago we were invited to an exquisite tasting at the Noguchi Museum in Long Island City for a proper Suntory tasting and cocktail e...

Many years ago, I was obsessed with Absolut Ads.  I used to rip them out of the magazines of the school library, and file them away for safe...

One of our favorite finds as of late is a lovely book called The Decadent Cookbook by Medlar Lucan and Dorian Gray; less cookbook per se , ...

Continuing our theme on mobile party vehicles, we've spotted the ultimate method of transportation - a British Double Decker bus convert...

Perhaps you've figured out by now, we're city girls.  We spend our days pounding the streets of the concrete jungle, hustling to get...

While traveling to Rome on more than one occasion, we would find ourselves often wondering, how did those Romans live in Ancient times?  We’...

Ah yes, the Manhattan Cocktail Classic Gala. An annual blow-out of extremes, excesses, and lots and lots of cocktails. 40,000 cocktails to...