Monday, November 15, 2010

I Left My Tart In San Francisco

And my Warren Pear pate de fruit.

Not to mention my raspberry white chocolate sandwich cookies...

Oh, yeah, and there was my chocolate fig jam.

The team at Tell Tale Preserve Company are previewing their to-be-amazing patisserie and delicatessan (opening in Spring of 2011 off SF's Union Square) with a monthly goodie bag filled to the brim with gorgeous house-made sweet and savory bonbons and preserves. Good news, East Coasters, the beatiful little treats can be shipped right to your doorstep.

The golden grab bag, a burlap sack of promise. And a real steal at $35 bucks.

Other vittles of the past play to our salted sweet tooth, including this smoked almond brittle:

Santa, baby, I'd love my stockings stuffed with these bad boys.

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