I can just see it now, as written up in the Sunday New York Times Vows: "The groom, a life-long fan of salty-sweet combinations, wore a black velvet Prada tux accented with a dark chocolate covered German pretzel boutonniere. The blushing bride, a sandwich accompaniment afficionado, descended the baroque spiral staircase in a Vera Wang special collection white chiffon gown and a turquoise and black polka dotted potato chip bouquet."
This sounds like my kind of wedding.
This sounds like my kind of wedding.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyzMtBnfDgahdhWYP_RSX5ngswL3S1NNktK19rBB7O86xOa0WQSZziqIb8R432rBnVXjbPnWAoM13_YJic2rhQ_J7kmrTgV02dwq34dI1vgn2nZ-QbBxbARXuDEcA3vbjIp5ccLiTeNyI/s400/bout+donut+plus.jpg)
...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicwFQcGXFSKRdnQ7eTFbxKz_040SH0J9DaW7FQe_i1TJqmq_gMZiLuTM-yohdWJFV4Ja6FBB44-d_G8g2Xd-vWvbOSfegfx70qe55UIRV23zphPU16vrgL6hcINDi_bPhhC7tHAWuvYOg/s400/bout+pretzel.jpg)
...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_-rQyubi1EtkmiRdqmSU6rvjZyMKAJ1ZgZumSLdNVuddUS_hl9u5fBg19K9KJnmso5B4duKZjWBVEYOlCH9OdRF8xDBhDMh7XhyG2Byg02qy1GLp9-whmQTPPhcZskqVjYeMzxvtMEg8/s400/bout+potato+chips.jpg)